Small Batch, Big Taste

Tucked between Los Angeles and San Francisco, you will find a kitchen on the Pacific coast full of Mediterranean spices and old family recipes crafted into a small batch.

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Roasted Garbanzo Beans Now Available
The crispy, savory Farmers Market favorite is now available to order online!
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We Like To Keep It Simple
Our products are non-GMO, preservative free, keto friendly, and handmade in small batches with locally sourced ingredients.
Featured Products

Fresh Hummus Delivery


We guarantee our hummus will arrive at your door tasting as fresh as the farmers market.

Thanks to high pressure processing, we are able to fulfill hummus orders nationwide-

No preservatives necessary.

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Organic Hummus

Our organic hummus is by nature non-GMO, cholesterol free and gluten free. It’s like love at first bite! With a wide variety of flavors, there's a hummus for everyone!

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Flatbreads

Our certified organic Chickpea Flatbreads offer a delicious source of flavor packed protein all while being gluten-free and vegan. Made from chickpea flour and simple, clean ingredients you can top with your favorite spreads, veggies or meats!

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Pita Chips

What goes best with hummus? Pita Chips! Try our delicious, crispy golden pita chips with your favorite hummus.

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Mediterranean Salads and Dips

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Latest News

Dipping Pita Bread into Small Bowl of Baba Organic Hummus.

10 Reasons Why We Should All Be Eating More Hummus

Hummus, the simple dip of chickpeas, olive oil, lemon juice and salt, has America under a spell.

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Big Bowl of Green Chick Peas.

12 Surprising Health Benefits Of Hummus That Make It Even More Irreplaceable

Hummus has exploded in popularity (at least in the United States) over the last few years. It’s a relatively simple dish to make, you can make it taste like anything, and it’s actually very good for you

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Baba Small Batch has a Tunisian touch

“Something clicked. I really enjoyed being around the kitchen. I remembered the dishes that my grandma taught me. I remembered that in the Mediterranean everybody makes their own food. They don’t go to restaurants. They really enjoy making delicious food for meals with their family and friends”

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